- Duration
- A convivial visit, paced by the demonstration and the tasting on the porch
- Group size
- 2–20 pax
- Destinations
- Menorca
The Cooperativa Agrícola i Ramadera de Menorca runs the Granja Binillubet farm in Es Mercadal, in the centre of the island. The visit includes a presentation of the farm, time with the animals and a cheese-making demonstration. The tasting is served on the porch: farm cheeses, cured meats, breadsticks, a dessert and wine.
It is a simple option for a team that wants to discover Mahón-Menorca cheese, from a fixed meeting point. For a more in-depth programme, we are happy to study a complementary cheese-making workshop for your group.
Objectives
- Discover how Mahón-Menorca cheese is made
- Let a group taste island produce
- Add a rural and food stop to a programme in Menorca
How it works
- 1Meet at the Granja Binillubet farm, Me-1, Es Mercadal
- 2Presentation of the farm and animals, then a cheese-making demonstration
- 3Tasting on the porch: cheeses, cured meats, breadsticks, dessert, wine
- 4Booking arranged by our team for your group
Good to know
- A farm run by an island agricultural cooperative, rooted in local tradition
- A guide accompanies the visit for a smooth and convivial moment
- For more in-depth programmes, we study a tailor-made cheese-making workshop
Indicative budget
Group rates negotiated by our team, tailored proposal for your dates
Frequently asked questions
Can we do a cheese-making workshop?
The visit includes a cheese-making demonstration, and we can look with you at a more in-depth workshop according to your wishes.
Is the visit suitable for a group?
Yes, the visit is adapted to groups. Tell us your numbers and we will organise the welcome accordingly.
