Activities
Gastronomy and wine in Spain
Tastings, cooking workshops, winery visits and food-and-wine pairing dinners. The table is one of the simplest ways to gather a group around a shared moment.
Food and wine
Cooking workshops, wine and olive oil tastings, visits to markets and producers. Themes follow the regions: Rioja, Priorat, Jerez.
Examples in Spain
In Valencia, a paella workshop in the rice fields of the Albufera. In Seville, a tasting of tapas and Jerez wines. In Ibiza, a food-and-wine pairing dinner on a terrace. In Barcelona, a market visit followed by a cooking workshop.
Organisation
We choose the producers, chefs and venues, then tailor the programme to allergies and dietary requirements. Group rates negotiated by our team, tailored proposal for your dates.
Frequently asked questions
Are the workshops suitable without cooking experience?
Yes. The workshops are designed to be accessible at any level.
Can we arrange vegetarian or gluten-free options?
Yes. Dietary requirements are passed on to suppliers from the outset.
Are wine tastings suitable for a mixed group?
Yes. Non-alcoholic options and educational formats are available.
How is the budget for a workshop or tasting built?
Group rates negotiated by our team, tailored proposal based on the format, the venue and the number of participants.