葡萄酒吧與酒窖 — 米諾卡島

Bodegas Binifadet

Binifadet is a winery in the municipality of Sant Lluís, about 500 metres north-east of the village. The estate brings together vineyard visits, tasting and a terrace among the vines, where the menu follows island cooking. The guided visit lasts about an hour and ends with a tasting of three house wines, served with Menorcan goat cheese. To make the most of the moment among the vines, we recommend booking ahead.

Binifadet winery building among trees in Sant Lluís, Menorca

目的地: 米諾卡島
區域: Sant Lluís
料理類型: 葡萄酒吧與酒窖
可包場: 需洽詢

地址: Sant Lluís, Menorca, à environ 500 m au nord-est du village

企業用途

A guided visit and tasting for a small group, among the vines of Menorca. We are happy to arrange the booking and the programme of your visit.

包含此餐廳的行程

2 天 · 米諾卡島

Two-day executive retreat in Ciutadella, Menorca

A two-day executive retreat in the heart of Ciutadella, a stone's throw from the port and the old town. The 85 m² Mahon room at the Hotel Menorca Patricia hosts small-group sessions. A winery visit at Sant Lluís and intimate dinners complete the programme.

Tailor-made quote

交通地圖

資料來源

Lonely Planet

米諾卡島的其他團體餐廳

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Shaded terrace with wooden tables and harbour view in Maó, Menorca

3張照片

宴會廳可包場

Mirador des Port

Maó

The restaurant of the Catalonia Mirador des Port, in Maó, faces the port and the bay of the town. The dining room is bright, with direct views over the water; the restaurant serves live cooking at breakfast and dinner from April to September, and evening tapas from October to March. The venue is ideal for large tables: the hotel has two divisible rooms, Nura A and Nura B, which together hold close to 100 people. The events team handles the organisation, including catering.

需洽詢

海鮮與生蠔

Cafè Balear

Ciutadella

One Sun, Guía Repsol 2025

Cafè Balear is a seafood restaurant on the harbour of Ciutadella, with a terrace facing the port. Its story goes back to the 1970s, when it served fish and shellfish tapas in a small fishermen's tavern, before moving along the harbour in 1995. The kitchen is built around the day's catch, brought in by the house's own boat. Signature dishes include razor clams, lobster stew and fideuà. The restaurant earned One Sun in the 2025 Guía Repsol. A fine setting for a seaside lunch, on the terrace facing the port or in the dining room. We recommend booking to secure a table where you would like to sit.

需洽詢

地方特色料理

Can Burdó

Fornells

Can Burdó is a historic address in Fornells, opened in 1872 as a « casa de comidas ». It counts among Menorca's most venerable tables, and was one of the first to serve caldereta to the travellers making their way to the village. The cooking stays rooted in the region: lobster caldereta, spiced mussels and fish dishes, in the spirit of the fishing villages. Visitors come back for the caldereta, and the setting of the village is a pleasure to linger over.

需洽詢

活動體驗

米諾卡島

Binillubet farm visit and Mahón cheese tasting

Visit of the Granja Binillubet farm in Es Mercadal, with a cheese-making demonstration and tasting of island produce.

A convivial visit, paced by the demonstration and the tasting on the porch · 2–20 人