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Modern Spanish — Valencia

La Salita

La Salita is a modern gastronomic restaurant set in a palacete in the Ruzafa district of Valencia, and has held a Michelin star since 2019. Chef Begoña Rodrigo creates imaginative cooking centred on vegetables, fish and seafood, on a menu that evolves over time. The dining room seats up to 60 guests, at lunch as well as dinner, in an elegant and intimate setting. For a small group that wants to enjoy author cooking at its finest, La Salita offers a table apart, where every dish becomes a conversation. We will guide you towards the format that suits your team best.

Destination
Valencia
District
Ruzafa, Valence
Cuisine
Modern Spanish
Distinction
1 Michelin star, since 2019 (as stated on VisitValencia)
Seated capacity
60 pax
Private hire
On request
Address
Calle Pere III El Gran 11B, 46005 València

Corporate use

Small-group team dinner in an author-cuisine restaurant. We guide you in shaping the dinner and the format of the evening.

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Event brief

Spain MICE, precisely orchestrated.

A few details are enough for a first proposal. A dedicated project manager replies within 48 business hours.

Event brief

Spain MICE, precisely orchestrated.

A few details are enough for a first proposal. A dedicated project manager replies within 48 business hours.

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