Arrocería Maribel

Casa Isabel

Malvarrosa, Valence

Casa Isabel is a rice restaurant on the Malvarrosa seafront in Valencia. The menu brings together paellas and Valencian tapas, fish and seafood dishes, and grilled meats. The dining room seats up to 80 guests, facing the sea. The restaurant is open Tuesday to Sunday for lunch, and happily welcomes groups. It is a perfect table to introduce your guests to the spirit of Valencian rice restaurants, in a warm atmosphere.

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La Pepica

Malvarrosa, Valence

Restaurant open since 1898

La Pepica is a historic restaurant on the Malvarrosa seafront, known for its paellas and seafood dishes. Since 1898 the house has kept up a rice tradition that is the core of its reputation. For groups, the house has a private room, ideal for events and celebrations. From thirty guests, a closed menu is offered; for smaller tables, ordering is from the menu, with a sharing of paellas designed for the whole table. A convivial atmosphere by the sea, with a team lunch or dinner that happily lingers over a paella: a lovely way to bring your team together in a Valencian house with a singular history.

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Cañas y Barro

El Palmar, Albufera

Cañas y Barro is a restaurant in El Palmar, in the heart of the Albufera, known for its seafood and chicken-and-rabbit paellas, served facing the rice fields. The setting is simple and welcoming, and the view over the rice paddies is part of the pleasure. Paellas are shared from two diners onward, in a relaxed atmosphere made for conversation. It is an ideal stop to introduce your guests to Valencian cuisine, in an authentic setting.

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